What do you need?
150cc of apple juice
150 cc apple cider vinegar in a spray bottle
4 racks of spare ribs
Herbs:
1 tbsp soft sugar
1 tsp freshly ground lemon pepper
1 tsp sea salt
1 tsp granulated sugar
1 tsp onion powder
1 tsp garlic powder
1 tsp mustard powder
1/4 tsp smoked paprika
1/2 tsp chipotle powder
1 tsp oregano
1/2 tsp parsley
Sauce:
1 bottle of beer
5 tbsp granulated sugar
2 tbsp kesenjam
1 tbsp soy sauce
1 tsp worcestershire sauce
1 tbsp apple cider vinegar
1/2 onion finely chopped
1 clove of garlic finely chopped
1 tsp ginger powder
pinch of sea salt pinch
freshly ground lemon pepper
